4 place du Bateau 76530 LA BOUILLE / Vallée de Seine
The Normandy Petit Futé Guide, Le Routard French hotels and restaurants
Overview
An ideal location for this restaurant on the bank of the river Seine that offers inventive gourmet cuisine made with carefully chosen high quality produce.
Hôtel-Restaurant,
Name of the chef : Pierre LECOEUR,
Food specialities : European cuisine, New French cuisine, French regional
Menu available in : English
Languages spoken : English
Services : Banquet, Gift vouchers, Reservation of external facilities, Seminar, Caterer, Free WiFi
Facilities : Lift, Highchair, Terrace
Rates
Methods of payment : American Express, Carte bleue, Debit cards, Holiday vouchers, Cash, Eurocard - Mastercard, Contactless payment, Money transfer, Visa, WestCard
