Overview
This restaurant located near the Cathedral and the docks, managed by Gilles Tournadre, is listed among the best of France. The delighting cooking is both traditional and contemporary.
Restaurant,
Name of the chef : Gilles TOURNADRE,
Food specialities : New French cuisine, Gastronomic cuisine, Duckling à la Rouennaise
Menu available in : French, English
Languages spoken : English
Services : Gift vouchers, Free WiFi
Facilities : Highchair, Booster seat, Lounge
Rates
| Adult set menu | From 45.00€ |
Methods of payment : American Express, Carte bleue, Cash, Eurocard - Mastercard, Contactless payment, Visa
