Overview
Imagine a terrace bathed in light and sheltered from the wind in the heart of a former fi shing port, today a seaside resort, generous dishes with a taste of the sea, a family bistro atmosphere. You are at the Normand, a hotel restaurant in Yport which will delight the palate and taste buds. On the blackboard, fresh local produce fi ght for star billing.
Open
| All year | ||
|---|---|---|
| Every day | 12:15 - 13:30 | 19:15 - 20:30 |
Hôtel-Restaurant,
Name of the chef : M. Stéphane Bourcier,
Categories : Traditional cuisine
Menu available in : English, German, Dutch
Languages spoken : English
Services : Free WiFi
Facilities : Bar, Highchair, Garden, Private dining room, Terrace
Voir les autres prestations
Rates
| From 19.90€ to 25.90€ |
|
| From 10.50€ |
|
| Child menu | to 10.00€ |
Methods of payment : Carte bleue, Postal or bank cheques, Holiday vouchers, Cash, Eurocard - Mastercard, Visa
