Overview
Traditional restaurant with a warm welcoming interior. All our dishes are homemade using fresh, seasonal produce from the local markets and fishmongers.
Open
All year | ||
---|---|---|
Monday | NC | |
Tuesday | Closed | |
Wednesday | Closed | |
Thursday | NC | |
Friday | NC | |
Saturday | NC | |
Sunday | NC |
Restaurant,
Name of the chef : Nicolas CADINOT,
Categories : Traditional French cuisine
Services : Free WiFi
Facilities : Terrace
Rates
Adult set menu | From 18.90€ to 42.90€ |
Child menu | to 12.00€ |
Methods of payment : Carte bleue, Eurocard - Mastercard, Visa