15 november > 16 november

[Événement] 55ème Foire aux Harengs et à la Coquille Saint-Jacques

  • Way of life
  • Gastronomy
  • Local traditions
  • Tasting
  • Market
Quai Henri IV, 76200 Dieppe
The 55th Dieppe Herring and Scallop Fair takes place on November 15 and 16, 2025!

Many visitors are expected to attend this popular event, which showcases Dieppe's seafood products, including herring, the "king fish", and scallops, our port's flagship product.

During this convivial, family-friendly, festive event, tastings are held to suit all tastes: grilled or marinated herring, skewered scallops, all accompanied by a barbecued potato and a glass of white wine... Let your taste buds decide!

A market of craftsmen and food traders, a small funfair, a garage sale, musical strolls, live art performances and fireworks complete the spectacle of the grillardins and the smoky quay.

It's also a great opportunity to discover local culture and immerse yourself in the town's maritime history. After all, Dieppe is the oldest town to hold a herring fair.

Program & parking information available in autumn.

Documentation

Documentation

Rates

Rates

Free for all

Accepted customers

Accepted customers
  • Individuals
  • Groups

Opening times

Opening times

From 15 November 2025 until 16 November 2025 -

Location

Location

[Événement] 55ème Foire aux Harengs et à la Coquille Saint-Jacques
Quai Henri IV, 76200 Dieppe

Environment

Environment
  • Near a port
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