A cocoa-packed workshop for kids!
Discover the history of chocolate, taste some of our creations and dip your hands in chocolate.
Founded by the Andrieu family in 1951, L'Atelier du Chocolat is first and foremost French craftsmanship at the service of taste and creativity.
All workshops are made with milk chocolate to create fritures to be decorated with almonds, hazelnuts, raspberry sugar, orange?
Each child leaves with his or her own creation to enjoy with the whole family! (approx. 500 grams of chocolate, value 35?)
Various workshops are organized throughout the year:
Duration 1h
Children aged 7 to 11 (accompanying parents do not stay for the workshop)
"Halloween special": Saturdays October 21 and 28 at 11am or 2pm
"Waiting for Santa" (stars, fir trees?): Saturday December 2 and Sunday December 3 at 11am or 2pm
"Waiting for Valentine's Day (hearts): Saturdays February 3 and 10 at 11am or 2pm
"Waiting for Easter (bells, rabbits?): Saturdays March 2 and 9 at 11am or 2pm
Discover the history of chocolate, taste some of our creations and dip your hands in chocolate.
Founded by the Andrieu family in 1951, L'Atelier du Chocolat is first and foremost French craftsmanship at the service of taste and creativity.
All workshops are made with milk chocolate to create fritures to be decorated with almonds, hazelnuts, raspberry sugar, orange?
Each child leaves with his or her own creation to enjoy with the whole family! (approx. 500 grams of chocolate, value 35?)
Various workshops are organized throughout the year:
Duration 1h
Children aged 7 to 11 (accompanying parents do not stay for the workshop)
"Halloween special": Saturdays October 21 and 28 at 11am or 2pm
"Waiting for Santa" (stars, fir trees?): Saturday December 2 and Sunday December 3 at 11am or 2pm
"Waiting for Valentine's Day (hearts): Saturdays February 3 and 10 at 11am or 2pm
"Waiting for Easter (bells, rabbits?): Saturdays March 2 and 9 at 11am or 2pm
