Mini-stage de pâtisserie : "Autour de la boulangerie"

This summer, get your hands dirty with Ophélie Pâtisse! Whether you're an inquisitive beginner or a sweet tooth, come and discover the gourmet world of artisanal patisserie through friendly, creative workshops. On the program: professional tips, seasonal recipes and sweet moments to share? All in a warm and inspiring atmosphere.

On the program for this session "Around the bakery":
- Country-style bread
- Soft brioche
- Bread with milk
- Making homemade sourdough

Possibility of eating your...