L'élevage du Moulin de Rebets

Food
Farm boutiques
Local produce shop
Local products
Local products
Take-away

10 Route du Moulin au Four Route Départementale 46, 76750 Rebets

1_L'élevage_du_Moulin_de_Rebets© L'élevage-du-Moulin-de-Rebets-2022.jpg — ©©L'élevage-du-Moulin-de-Rebets-2022.jpg

2_L'élevage_du_Moulin_de_Rebets© L'élevage-du-Moulin-de-Rebets-2022.jpg — ©©L'élevage-du-Moulin-de-Rebets-2022.jpg

3_L'élevage_du_Moulin_de_Rebets© L'élevage-du-Moulin-de-Rebets-2022.jpg — ©©L'élevage-du-Moulin-de-Rebets-2022.jpg

4_L'élevage_du_Moulin_de_Rebets© L'élevage-du-Moulin-de-Rebets-2022.jpg — ©©L'élevage-du-Moulin-de-Rebets-2022.jpg

5_L'élevage_du_Moulin_de_Rebets© L'élevage-du-Moulin-de-Rebets-2022.jpg — ©©L'élevage-du-Moulin-de-Rebets-2022.jpg

- Warning: Unsecured hours
- + 5 other service(s)
- - 06 77 83 60 62
  Contact L'élevage du Moulin de Rebets
  Trip
  Civility ^*
  Name ^*
  First name ^*
  Email ^*
  Phone
  Message ^*
  I would like to receive information from :
  L'élevage du Moulin de Rebets
  Seine Maritime Attractivité
  ^* You may at any time unsubscribe our mailing lists.
  Vous disposez d'un droit d'accès, de modification, de rectification et de suppression des données qui vous concernent, (art. 34 de la loi "Informatique et Libertés" n°78-17 du 6 janvier 1978). Pour l'exercer, envoyez un mail à l'administrateur du site. Vous êtes informés que le secret des correspondances transmises sur le réseau Internet n'est pas garanti. Les informations qui vous concernent sont destinées à l'éditeur du site (cf infos légales).
  Thanks. Your message has been sent.
  Une erreur est survenue lors de l'envoi du formulaire.
  See all contacts
  - www.elevage-du-moulin-de-rebets.fr
- - Facebook page
  - Instagram page

The Limousin cattle farm at Moulin de Rebets, run by Marie Bils, is located in Rebets in the Pays de Bray region of Seine-Maritime.

It all began in 1987, when my parents introduced the first Limousin cattle to the farm. Since then, they have become the dominant breed on the farm, which is 99% grassland.

Today, the herd is registered with the Limousin Herd Book (HBL). Since then, we have continued to improve the genetics of the herd in order to offer a wide choice of breeding stock.

We also sell meat in packages or retail directly to consumers. In addition, since 2015, we have been raising a small herd of Angus cattle in order to offer this meat once a quarter.

Since February 2021, we have been offering local products.

Finally, we have installed a 24/7 vending machine selling local and fresh products at the bottom of Rue de l'Eglise in Rebets.

• Culinary specialities: beef and veal.

• A comfortable caravan is located on the farm, sleeping four people, and a seminar room can be opened to accommodate around thirty people.