You are looking for a restaurant in Rouen to enjoy traditional recipes and Norman cooking ? The restaurant named Les Quatre Saisons and his chef welcomes you to savour many Norman refined specialities such as the famous duck of Rouen, a recipe of Michel Gueret.
Services offered
Payment methods
Payment methods
Payment methods
Carte bleue
Holiday vouchers
Cash
Eurocard - Mastercard
Contactless payment
Money transfer
VisaGroups (Max capacity)
Groups (Max capacity)
- 20 Person (s) mini
Accepted customers
Accepted customers
- Individuals
- Groups
Medias
Medias
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Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Station area
- In town
Access
Access
- Railway station
Reservation
