A few minutes away from Forges-les-Eaux and its famous casino , the Auberge du Beau-Lieu welcomes you in its indoor English garden.
Menu : Foie gras cooked with crystallized apples, snails poêlée with fresh frogs, calf’s sweetbread with morels and yellow wine, pineapple gratin, citrus fruits soufflé ...
Patrick Ramelet’s cooking is made with market products.
Menu : Foie gras cooked with crystallized apples, snails poêlée with fresh frogs, calf’s sweetbread with morels and yellow wine, pineapple gratin, citrus fruits soufflé ...
Patrick Ramelet’s cooking is made with market products.
Services offered
Quality standards
Quality standards
MichelinRates
Rates
A la carte menu
From 13€
Adult set menu
From 29€
Adult set menu
From 38€
Adult set menu
From 46€
Child menu
From 12€
Payment methods
Payment methods
Payment methods
Eurocard - Mastercard
VisaOpenings
Openings
All year 2025
Location
Location
Access
Access
- Road (national / departmental)
