Côté Sud
14 Avenue Clémenceau Port de Plaisance 76460 SAINT-VALERY-EN-CAUX / Côte d'Albâtre

Qualité Tourisme, Michelin, Gault Millau
Overview
Our restaurant will make you taste a very innovative cooking with a traditional basis. The young and talented chef Nicolas Cadinot and his staff will make you travel in his culinary and gastronomic world full of foreign savours and local colours.
Open
All year | ||
---|---|---|
Every day | 12:00 - 14:00 | 19:30 - 21:30 |
Hôtel-Restaurant,
Name of the chef : GERDELAT Kévin,
Categories : Traditional cuisine
Food specialities : Traditional cuisine
Menu available in : French, English
Languages spoken : English
Services : Banquet, Gift vouchers, Customers' safes, Reservation of external facilities, Seminar, Sale of regional produce, Free WiFi
Facilities : Lift, Bar, Highchair, Garden, Children's games, Private car park, Booster seat, Private dining room, Lounge, Terrace
Voir les autres prestations
Rates
Adult set menuAll year round | From 24.00€ to 36.00€ |
Child menuAll year round to 11 years old | From 9.00€ |
Adult set menu | From 17.00€ |
Group menu | From 24.00€ to 26.00€ |
Group menu | From 40.00€ to 55.00€ |
Methods of payment : American Express, Vouchers, Carte bleue, Postal or bank cheques, Holiday vouchers, Cash, Eurocard - Mastercard, Contactless payment, Tickets restaurants, Money transfer, Visa