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Auberge du Dun

3 Route de Dieppe 76740 Le Bourg-Dun / Côte d'Albâtre

Michelin, Bottin Gourmand, Le petit futé, Champerard, Gault Millau

Beschrijving

Pierre Chrétien creates refined and light menus according to the season, insisting on the land products quality.



The restaurant has appeared with 1 "macaron" in the Michelin Guide since 1992, a master chef label since 2006 and with 2 chef's hat in the Gault et Millau Guide.



This gastronomic restaurant offers a very interesting menu with fish comming from the local fishermen.



You will also appreciate the nice welcome of nathaile, the chef's wife.




Prices of the daily menus : 30 € (from Tuesday to Friday), 51 € and the season menu.

Wines.

Open

Het hele jaar
Openingstijden NC

Plattelandsherberg,
Naam chef : Pierre CHRETIEN,
Categorieën : Traditionele Franse keuken
Culinaire specialiteiten : Gastronomische keuken
Talen menu : Frans
Gesproken talen : Engels

Uitrusting : Betalende privéparking

Tarieven

Menu volwassene Vanaf 30.00€
t/m 54.00€

Betalingswijze : Carte bleue (creditcard), Eurocard - Mastercard, Visa

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