Chemin de Saint-Clair 76790 ETRETAT / Côte d'Albâtre
Les Charmes de la Normandie, Qualité Tourisme, tables et auberges de france , Tables et Auberges de France, Michelin, Other
In the hills above Étretat, facing the Hollow Needle and the famous cliffs, the Domaine Saint-Clair offers seasonal and refined cuisine.
The restaurant located in front of the sea is known as a good restaurant of the region of Etretat, with a traditional and innovative cooking.
Name of the chef : Gabin BOUGUET,
Categories : Traditional French cuisine, Inventive cuisine
Food specialities : Gastronomic cuisine, Gastronomic cuisine
Menu available in : French, English
Languages spoken : English
Services : Banquet, Seminar, Free WiFi
Facilities : Bar, Highchair, Bottle warmer, Garden, Indoor games, Park, Private car park, Swimming pool, Lounge, Terrace
|Adult set menu||From 29.00€
|Child menu||From 15.00€
Methods of payment : Carte bleue, Holiday vouchers, Cash, Eurocard - Mastercard, Visa