Overview
Open
| 15 February 2020 to 30 June 2020 | ||
|---|---|---|
| Monday | 12:00 - 14:00 | 19:00 - 21:00 |
| Tuesday | 12:00 - 14:00 | 19:00 - 21:00 |
| Wednesday | 12:00 - 14:00 | 19:00 - 21:00 |
| Thursday | 19:00 - 21:00 | - |
| Friday | 19:00 - 21:00 | - |
| Saturday | 12:00 - 14:00 | 19:00 - 21:00 |
| Sunday | 12:00 - 14:00 | 19:00 - 21:00 |
| 01 July 2020 to 31 August 2020 | ||
|---|---|---|
| Monday | 12:00 - 14:00 | 19:00 - 21:00 |
| Tuesday | 12:00 - 14:00 | 19:00 - 21:00 |
| Wednesday | 19:00 - 21:00 | - |
| Thursday | 12:00 - 14:00 | 19:00 - 21:00 |
| Friday | 12:00 - 14:00 | 19:00 - 21:00 |
| Saturday | 12:00 - 14:00 | 19:00 - 21:00 |
| Sunday | 12:00 - 14:00 | 19:00 - 21:00 |
| 01 September 2020 to 01 November 2020 | ||
|---|---|---|
| Monday | 12:00 - 14:00 | 19:00 - 21:00 |
| Tuesday | 12:00 - 14:00 | 19:00 - 21:00 |
| Wednesday | 12:00 - 14:00 | 19:00 - 21:00 |
| Thursday | 19:00 - 21:00 | - |
| Friday | 19:00 - 21:00 | - |
| Saturday | 12:00 - 14:00 | 19:00 - 21:00 |
| Sunday | 12:00 - 14:00 | 19:00 - 21:00 |
Restaurant,
Name of the chef : M. Delamare,
Categories : Traditional French cuisine, Pizzeria
Food specialities : Normandy cuisine, Sea food, Fish, Traditional cuisine
Menu available in : French, English
Languages spoken : English
Facilities : Terrace
Rates
| Adult set menu | From 15.00€ to 22.00€ |
| Child menu to 8 years old | From 8.50€ |
Methods of payment : Carte bleue, Postal or bank cheques, Cash, Visa
