Le Bistretatais
17 rue Adolphe Boissaye 76790 ETRETAT / Côte d'Albâtre
The Normandy Routard Guide, Le petit futé, Michelin Guide Vert
Overview
Open
| All year | ||
|---|---|---|
| Horaire | NC | |
Restaurant,
Name of the chef : Eric DUBLE,
Categories : Traditional French cuisine
Food specialities : Fish, Traditional cuisine
Menu available in : French, English
Services : Gift vouchers, Takeaway dishes
Facilities : Terrace
Rates
| Adult set menu | From 28.00€ |
| Child menu | From 11.00€ |
Methods of payment : Carte bleue, Cash, Eurocard - Mastercard, Contactless payment, Tickets restaurants, Visa
